Littlebird

Brunch service and food was solid. Cute spot in the middle of downtown by the JW Marriott and Amway Grand, Devos and Van Andel. only suggestion with the Sweet potato hash would have been slightly more cooked Brussels sprouts and broccoli. flavors were a tasty mix of deliciousnes, including the Kim chi.

We absolutely loved our experience at Littlebird. The outdoor seating was wonderful. The cocktails were well made with good flavors. We also had the chicken wings, a burger, and the umami noodles. The wings were perfectly fried and crispy, the noodles were well seasoned, properly cooked, and refreshingly unique (miso lemon butter sauce). The smashburger was excellent, and the fries were some of the best fries we've ever had. We sprung for dessert as well and the ice cream was good, but the Russian honey cake was absolutely incredible. I would go back just for that cake.

I'm still sad that Littlebird got rid of the BEST kale Caesar salad in town, but they are forgiven because everything else is so delicious. I'd heard great things about their burger, so we stopped in before a show recently to try it. I'd mostly been to Littlebird for brunch on previous visits.

Everyone was right, the burger is incredible. The patties were perfectly seasoned and cooked well, and I liked that the pickles were really thin and not overpowering. The milk bread bun was soft but buttery and toasted, and held up well to the patties. The fries that came with it were amazingly crispy on the outside and really soft and pillowy inside. I think they could've used a tiny bit more salt, but overall this burger and fries combo is by far my current favorite in all of Grand Rapids.

We also got a small plate to share, the roasted peppers. This was not a visually stunning dish but it was packed with flavor and we loved it. The baba ganoush was super savory and delicious, and the smoked tomato-soy maple gave it just the right amount of sweetness. I didn't expect to love this dish as much as I did.

There are only a few issues with Littlebird, one being that their menu changes seasonally which means if you find a dish you love (ahem, like a kale Caesar salad) it may not be there forever. The other issue is that the space itself is very cozy, or small. They do take reservations, so if you are able to plan ahead, I'd highly recommend that route. I've been able to walk in and sit at the bar most times I've visited, but I often come at off peak times. The food at Littlebird is unique and delicious without being overly pretentious.

This farm to table good preparation was on point. Loved the salad. So unique and filled with umami flavour. Burger was basic but filling and the Boursin cream on the omelette was delicious. The potatoes were super crispy. Our server was fantastic and so sweet. Food came quickly on a busy Sunday morning.

I haven't stopped thinking about the brunch I had at Littlebird since visiting. I tried the overnight oats and a sweet potato hash where I substituted the egg for tofu to make it vegan. The whole meal was to die for but the overnight oats were the star of the show. If I'm ever in the area again I'll certainly be back.

The restaurant itself was nice and has a diner-like charm about it. Plus they have an outdoor seating area which is great. I came solo so I sat at the bar top and was waited on by the bartender who was very nice and attentive. I never went without coffee or water refills and she even offered to give me a to go cup to bring my coffee with me. My only complaint is they only have one bathroom but that on its own is not enough to take any stars away.

Able to snag outside seats and enjoy top tier brunch

Omelette French Omelet topped with Boursin & Herbs - 4/5. Average omelette but creamy and delicious cream topping. Fine salad and crispy potatoes.
Bread Pudding French Toast - 5/5. Rich mascarpone, punchy citrus cubes, berry sauce. Complement the core tasty French toast very well.

They make their own juices as well!

Every time I come here I leave feeling full and happy! Each plate is interesting and complex. I got a broccoli salad with a peanut sauce and pickled apples that where put of this world.

The service is great, I always feel like they are attentive and eager to answer any questions I might have!

This is one of my favorite places in Grand Rapids!

We loved this cute little restaurant. Service was fast and friendly. I had the sweet potato hash and it was unique and tasty. They even offered us coffee to go for our flight home.

Came here with my fiance for breakfast around 10 am on a Sunday. It was indeed busy, but we got seated at the bar right away. The bartender had lots of energy, and he walked us through some items on the menu. The decor was simple but enough because the food showed for itself. Ambiance was quiet but nice. We ordered grapefruit juice that was bitter and tarte, not pictured. I ordered the two eggs over easy, potatoes, and toast. The toast is made in-house along with the fruit jam. Potatoes were crispy and delicious. It was a simple breakfast but hit the spot. My fiance ordered the boursin omelet and a side of pork belly. He says that this is the best omelet he has ever had! The bartender gave us great service and if we are in the area again we would come back.

Update 3/2023 the food and staff are amazing. This said, watch out for up-charges. We upcharged the fries on our chicken sandwich order to chili fries. It was $6 to add a few tablespoons of chili!!! Basically, it was the price of a half-order of chili fries. But we already paid for the fries when we ordered our sandwich. Prices are already a bit steep, and this much of an up-charge felt a little price gaugey. Side note: the chicken sandwich really was amazing.