Eno

Relaxed environment. Great service. Delicious food.

Catch of the Day - 5/5
Torta de Higos - 5/5

Fig tarts are one of my favorite desserts and Eno has a very tasty one. The catch of the day was delicious. Light and buttery fish with a tasty sauce. Service is great. Nice spot to relax and work from or just have a meal.

On to some amazing places I ate at in Mexico City! The first place I went to to was @eno_mx and it was the perfect place to start my food journey.

I opted for their omelette and added chorizo on it. The sauce that comes with the omelette is so full of flavor. I loved dragging it through and also incorporating the sauce they include on the table.

I noticed (and loved) that it is standard that restaurants include their own sauces for the table. They vary in spice but I didn't taste a single one from my entire trip that I didn't like.

I also got an iced coffee and a vanilla concha bread. This bread was AMAZING. Light, fluffy but still had textural contrast with the top cracklin texture.

It was such beautiful space and I definitely recommend adding this spot onto your MX City trip!

4.5/5

My family ate here in December 2022. It is located on the first floor of Museo de Arte Moderna (Museum of Modern Art) in CDMX. They are across the road from Museo Soumaya. My sister included this on our list of restaurants to visit because we unfortunately could not get a reservation at Pujol. Since it was the holiday, the museum and thus the restaurant was very busy.

We were eventually seated, and each chose a dish off the menu. I was not impressed by any of the entrees I tried. Even the horchata I ordered was passable. The location can't be beat, though!

Eno is the best. It became our home base. Food is delicious and thoughtful for all, our kiddos loved it, we loved it. We ended up eating here almost every morning we were in CDMX. They have a perfect margarita.
The service is so friendly and accommodating, and the general vibe is wonderful. Highly recommend.

We had a great brunch at Eno--it's more on the "upscale" side compared to street tacos and tamales. They have classic American brunch dishes, as well as Mexican brunch options, and a great ambiance.

We had chia seed pudding, egg sandwich, ham and cheese croissant, French toast, side of avocado and esquite, lattes/coffees, and everything came out to about $65USD (including tax and tip).

Would definitely recommend if you are in the area! We arrived around 10:30am on a Monday, didn't have a reservation, and were able to be immediately seated.

Huevos al gusto is a bit bland. It definitely needed salsa and spice.

Licuado de mamey is good

The fruit (papaya, mango, blackberry) is AMAZING. It's been a long time since I've had mangoes that fresh.

The food is pricier than food you would normally get in Mexico.

Great lively spot for breakfast. Place was full by 9am, had to only wait a few minutes for a table. Lots of seating indoors and out, staff was super nice and helpful. Also the place seems to be dog friendly as there were lots of pups inside. There are outlets to work, but it's very vibrant and not quiet so I wouldn't suggest this as a place to work. I'd recommend getting the huevos ranchero they were excellent! I got the omelette which was average which came in this green sauce which was not spicy just light and was nice. Latte was average as well but came with a mini cookies which was really wonderful. I'd ask if they have a full size of that cookie! They had milk options but not flavors like vanilla.

Yum! I walked by this place one day and it was so full of locals enjoying brunch I made a mental note to come back. My friend and I came here last weekend to check it out. They don't have reservations available to
What I could see but we put our names on the list and we're seated outdoor per our request in 20-30 min.

I ordered the omelette and my friend ordered the huevos rancheros. The omelette itself was pretty ordinary, but the green sauce it came in, was delicious while not very spicy. It was soooo good I found myself scooping it up by itself even when the food was done. The huevos rancheros however looked watery and my friend did not like them, which is why I dinged a star.

Wow, this experience was so disappointing. I ordered the chilaquiles and they are bland and watery. I left most of my meal uneaten. I can't believe I wasted my only brunch experience during my latest trip to Mexico City on Eno.

I don't think words can express how much we loved having a hearty, delicious brunch of coffee, bread and Chilaquiles at Eno almost every day on our trip to Mexico City. They have delicious freshly baked breads every morning. Their guacomole was simple yet so refreshing like all other things on the menu. Highly recommend this place if you're staying in Polanco!